The upcoming patent is the result of a groundbreaking FreeLife clinical study in which GoChi consumption was shown to increase calorie burning and reduce waist circumference when compared to placebo-treated control subjects. This landmark study was published in the prestigious peer-reviewed Journal of the American College of Nutrition.
FreeLife’s ongoing goji research has yielded significant benefits, such as the increase in metabolic calorie burning and decrease in waist measurement observed in this GoChi study. In fact, it was these exciting findings that led to the development of FreeLife’s successful TAIslim Total Body System for healthy weight management. Several recent randomized, double-blind, placebo-controlled human clinical studies have shown multiple synergies between GoChi and other functional food ingredients used in the TAIslim System. That further enhances GoChi’s calorie-burning capability, which is considered to be a key mechanism of effective body weight control.
This new patent will grant FreeLife exclusive rights to the use of goji (as GoChi, TAIslim® liquid, or any other goji-containing product) as a means of reducing the waistline. Upon issuance, the new patent will exclude others from making, using, offering for sale, or selling FreeLife's patented method of using goji (as GoChi, TAIslim® liquid, or other goji-containing product) for reducing the waistline
“FreeLife is especially proud of yet another independent validation of our continuing commitment to cutting-edge science and human clinical research,” says CEO & Co-Founder Ray Faltinsky. “With multiple additional patents pending and rigorous scientific studies, no other goji or weight management products can approach the patent-worthy innovation or clinically demonstrated efficacy of FreeLife products.”
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